Talk to Us about Your Food Allergies and Diet Needs!
The College of New Jersey looks forward to working with you to address your culinary concerns. We can speak with anyone who follows a specific type of diet out of health or medical necessity, or for lifestyle or religious reasons. If you have a food allergy or intolerance, we highly recommend that you contact Puneet Sethi, our Registered Dietitian at firstname.lastname@example.org. Your food allergy or intolerance will be reviewed to help you make informed decisions about your food choices.
If you follow a vegetarian or vegan diet, we offer many options at all of our dining facilities on campus so you always have a choice of foods.
For students with a gluten intolerance or allergy, The Atrium at Eickhoff offers MyZone, an area dedicated to serving foods that are gluten-free! MyZone offers many gluten-free dry goods and frozen foods, as well as dedicated equipment to use. MyZone is an area where we weill continue to develop the menu with the assistance of our gluten-free students. We encourage students using this area to contact Puneet Sethi, RD at email@example.com with any suggestions they may have.
TCNJ Dining Services prides itself on keeping an open line of communication with our customers to optimize nutrition and discuss dietary concerns. Students, faculty and staff can join us at our bi-weekly Dining Services Committee meetings. Our meeting times, dates and locations are listed on www.tcnjdining.com/news.html. Any student with questions about the foods served should contact Puneet Sethi, RD. She can be reached via email at firstname.lastname@example.org.
For more information on specific needs, please click the links below.