Covid-19 Updates

Your safety is our top priority. We closely monitor COVID-19 guidelines directed by Centers for Disease Control and government officials to make sure we are bringing you the most up-to-date information as we continue to navigate through the pandemic. Our teams have worked diligently to implement robust policies and procedures aimed at keeping our students and staff safe. To take a look at everything we are doing, please click through the topics below. Click here for more information

TCNJ Dining will provide extensively monitored services - including reduced capacities in dining locations, modified service hours, reinvented serving stations, and additional to-go options - to ensure the campus community's well-being.

The Atrium at Eickhoff, the C-Store, the Lions Den, and the Library Cafe will be open for the spring 2021 semester; all other dining locations will be closed. Location availability and hours of operation are subject to change in response to COVID-19 conditions and on-campus occupancy levels.

Additionally, consistent with current state and CDC guidelines regarding inside dining, limited seating will be available only within the Atrium at Eickhoff.

For more info visit the TCNJ Spring Flex page!

Safety Equipment:

  • Plexiglass barriers
  • Floor clings
  • Social distancing reminder signage and indicators
  • Sanitizer stations
Because of limited seating in the dining areas, Room 100 West and Traditions - both located in the Brower Student Center - will be used as study and dining spaces. (Please note that the Traditions kitchen will be closed.) Off-campus students are encouraged to use these spaces to enjoy their meals and to work on their remote coursework between in-person instruction. On-campus residential students are encouraged to return to their residence hall to eat.

For Employee and Training:

  • Employees and Vendors will compete a daily health self-check
  • Employees wear masks, gloves and other necessary PPE
  • Enhanced employee hygiene training

Enhanced Cleaning and Sanitizing:

  • Daily additional cleaning and sanitizing in all dining locations